Chocolate Giveaway!
That’s right, readers! We will select one comment at random from those submitted on any of our posts here, and that person will receive a selection of szaloncukor/salonky, just in time for the holidays. You don’t need to have a Christmas tree to enjoy them, but we would like to hear what you think about […]
Dumplings with Sheep Cheese – Bryndzové Halušky
This morning we decided to do something special, something very Slovak. With this post I would like to introduce you to a great meal and also to the Slovak “miracle”, bryndza. Bryndza is an EU-trademarked Slovak ricotta-type sheep cheese. Recently it went through thorough tests and the health benefits were surprising. Bryndza apparently helps to […]
Caraway Seed Soup
Katy asked me to come up with a recipe for the day after Thanksgiving, something light, something to soothe a possibly upset stomach.
Potatoes with Parsley
I have never seen this except in Central Europe. But here it is a classic, served as a side dish with deep fried items. My best combo: parsley potatoes, pork chops in flour (see the recipe) and peach or pear compote. Such a treat!
Pork Chops for Finicky Kids
I don’t know why is this different then wienerschnitzel or a grilled pork chop, but it is. I thought this meal is only special to me; as a kid I used to request it all the time, and it was always my dad who cooked it for me. But I grew up and this pork […]